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BRUNCH AT THE BREWERY

4th course. Creamy polenta, Belgian Waffle with a chicken tomato mushroom ragout

4th course. Creamy polenta, Belgian Waffle with a chicken tomato mushroom ragout

Enjoy a 5 course meal prepared by Chef Jean Louis and Yvette of the Belgian Waffle Truck! You definitely wouldn’t want to miss it!

Delicious menu pending. Please check back in a few weeks.

$30.00 per person – Drinks are not included


BEVERAGES ARE NOT INCLUDED, BEER PAIRINGS AVAILABLE FOR $10.00

RESERVATIONS REQUIRED - MUST RESERVE BY

FRIDAY, JUNE 28TH, 2019






 

 

Later Event: October 27
HALLOWEEN FEST